29 October 2018

Starch Europe Conference 2018

Innovating Together for a Sustainable Food System: meeting tomorrow’s demand on our agricultural resources is the theme of the annual conference of Starch Europe, November 6th in Brussels, Belgium.

At this year’s conference, Starch Europe is seeking to facilitate the debate on how continuous innovation, and contributions of the starch industry in particular, helps achieve a climate-smart, environmentally sound and sustainable food system.

A good preview is given in the guest blog post, by Jamie Fortescue, Managing Director Starch Europe. Click here to read the blog post.

Novidon is looking forward to the high level debate including speakers from the European Commission, European Parliament, farmers and academia.

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